- ABOUT US
Every experience
Begins with a Conversation.
I’m Michael Toncini, an Italian chef living in Hokkaido, Japan.
After years in restaurants across Italy and Japan, I decided to bring my cuisine into private homes.
“Cooking, for me, means creating emotions through simplicity.”
Creating intimate dinners where every flavor tells a story.My philosophy is simple: authenticity, respect for the season, and the pleasure of sharing.Each dish is designed with intuition and precision.I don’t just cook food ̶ I create memories, one dinner at a time.